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	<title>Comments on: About JerzeeTomato</title>
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	<link>http://jerzeetomato.com</link>
	<description>The Jersey Tomato....as iconic as the Idaho Poatato, and better tasting, too!</description>
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		<title>By: Potboiler</title>
		<link>http://jerzeetomato.com/about-jerzeetomato/#comment-81</link>
		<dc:creator>Potboiler</dc:creator>
		<pubDate>Mon, 09 Nov 2009 21:10:21 +0000</pubDate>
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		<description>Jerzee,

Where are you?  Waiting to hear what you made this last weekend!</description>
		<content:encoded><![CDATA[<p>Jerzee,</p>
<p>Where are you?  Waiting to hear what you made this last weekend!</p>
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	<item>
		<title>By: jerzeetomato</title>
		<link>http://jerzeetomato.com/about-jerzeetomato/#comment-49</link>
		<dc:creator>jerzeetomato</dc:creator>
		<pubDate>Mon, 29 Sep 2008 19:55:36 +0000</pubDate>
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		<description>Glad to Help!</description>
		<content:encoded><![CDATA[<p>Glad to Help!</p>
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	<item>
		<title>By: Clark Taylor</title>
		<link>http://jerzeetomato.com/about-jerzeetomato/#comment-42</link>
		<dc:creator>Clark Taylor</dc:creator>
		<pubDate>Sat, 27 Sep 2008 21:11:54 +0000</pubDate>
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		<description>Peter L,
A belated thank-you for your insight on the &#039;fat&#039; issue I had for the Hainan recipe--where to find the stuff!  best, Clark</description>
		<content:encoded><![CDATA[<p>Peter L,<br />
A belated thank-you for your insight on the &#8216;fat&#8217; issue I had for the Hainan recipe&#8211;where to find the stuff!  best, Clark</p>
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